An inspiring sensory journey with PHINƠI × Bui Coffee Supply × Necta Junbucha

06.10 / by  

An inspiring sensory journey with PHINƠI × Bui Coffee Supply × Necta Junbucha

☕ All-day Bar Takeover: Featuring 14 esteemed baristas and judges, brewing non-stop across all 3 days.
🌟 Special Guest: Live brewing sessions by Yasuo Suzuki, Founder of TRUNK Coffee, Global Ambassador, and Co-designer of the ORIGAMI dripper.
🍵 3 Flavor TOUCHPOINTS by Bui Coffee Supply & MONIN: Countryside Meal · Seasonal Fruit Stall · Modern Intersection.
🍊 Exclusive Autumn/Winter 2026 JUNBUCHA Debut: Introducing Pineapple & Chrysanthemum, crafted from sweet hillside pineapples of Bao Son (Bac Giang) and Chi chrysanthemums of Hung Yen.
See you at this one-of-a-kind coffee culture space in the heart of Cafe Show this autumn!